T Stands for Shore Road Restaurant

 

On the trip up to Ogunquit, we decided to stop for lunch at the Shore Road Restaurant. It's a little hole in the wall place that serves

Lobster roll which is what I was salivating for. I like a Hot Buttered Lobster Roll which is cooked lobster meat stuffed into a grilled New England hot dog roll (split on the top and not the side) and drizzled with drawn butter (melted butter). I recently learned that the Hot Buttered Lobster Roll has an official name. It's known as a Connecticut Lobster Roll.

However it's called, it's the way I like lobster roll. I'm not a fan of mayonnaise so lobster meat chopped up with celery and then mixed with mayo isn't a favorite. Also it seems that there is less lobster meat and more mayo and celery.

Shore Road's sandwich had a generous portion of lobster meat (usually from the claw). They also make their own potato chips which were just out of the fry-o-lator, perfectly sliced, and crunchy.

After lunch, we still had some time to kill before we could check in at the motel. No trip up to Maine is complete without a stop at

Nubble Light. The sight of the lighthouse never gets old.

Drop by hosts, Bleubeard and Elizabeth's blog to find out what the rest of the T Stands For gang is up to. If you want to play, include in your Tuesday post a beverage or container for a beverage. Don't forget to link your blog to Bleubeard and Elizabeth's page.