Sunday, April 20, 2014

Buona Pasqua

I'm baking Italian Easter Egg Breads this morning. The picture is from last year. If you're interested, you can find the recipe here.

6 comments:

ann @ studiohyde said...

Never heard of these before, they look yummy though :-)

CJ Kennedy said...

They are absolutely delicious. The bread is sweet and the cool thing is you don't have to hard boil the egg before coloring. Just color the eggs and then they hard cook while the bread bakes

robin cox walsh said...

Yum! :) AND pretty!

Lesley FW said...

This comment has been removed by the author.

Lesley FW said...

Oops, I deleted my own comment! I was going to offer to test the baking, they look lovely.

Sherrinda Ketchersid said...

Ooooo, that looks fabulous! I'm going to have to try that sometime!